Jaffa Protein Balls

May 26th, 2020

Jaffa Protein Balls

ingredients //

 

+ 1 orange, zest and juice

+ 20 dates, pitted and chopped

+ 2x scoops revival vanilla cake whey protein isolate

+ 1/4 cup cacao

+ 2 cups almonds

+ 2 tsp vanilla extract

 

method //

 

  1. Finely grate the zest of the orange, and set aside.
  2. Juice orange and place the juice in a small saucepan with the pitted and chopped dates, on low heat until the mixture starts to simmer. Remove from heat and set aside to cool before mashing with a fork.
  3. Blend the almonds, vanilla protein, cacao, vanilla extract and orange zest in a food processor until almonds are finely chopped. 
  4. Add the cooled date mixture and process until well combined.
  5. Roll into balls, and dust with extra cacao (optional).
  6. Stores in the fridge for up to 2 weeks. Enjoy!

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